Effect of food hygiene practices and sales performances case study Equatorial Hotel

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dc.contributor.authorNampijja, Margrate
dc.contributor.authorNampijja, Margrate
dc.date.accessioned2020-07-23T08:01:27Z
dc.date.available2020-07-23T08:01:27Z
dc.date.issued2009
dc.identifier.urihttp://hdl.handle.net/20.500.12306/10502
dc.language.isoenen_US
dc.publisherKampala International University(KIU)en_US
dc.subjectFood Hyegiene Practiceen_US
dc.subjectFood Hyegiene Practiceen_US
dc.subjectFood Hyegiene Practiceen_US
dc.subjectFood Hyegiene Practiceen_US
dc.subjectEquatorial Hotelen_US
dc.subjectEquatorial Hotelen_US
dc.subjectSales Performanceen_US
dc.subjectSales Performanceen_US
dc.subjectHotel Managementen_US
dc.subjectHotel Managementen_US
dc.subjectUgandaen_US
dc.subjectUgandaen_US
dc.titleEffect of food hygiene practices and sales performances case study Equatorial Hotelen_US
dc.typeTechnical Reporten_US
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